- What is the concept of komorebino wine list?
At komorebino, we exclusively serve a curated selection of natural wines from around the world. Our collection is composed of 36.8% French, 25.6% Italian, 25.3% Japanese, and 3.5% Austrian wines, with the remaining 8.8% sourced from other regions. Our natural wine cellar (KUROMURO) houses approximately 1,000 varieties, from which we have meticulously selected 399 for our wine list.
Specifically, we feature 101 varieties of Japanese wine. We chose this number because 101 symbolizes "beginnings" and "foundations." We have crafted this list as the "ultimate textbook" for enjoying Japanese wine—designed to be accessible for newcomers and a source of fresh discovery for connoisseurs. We also offer the "Japanese Wine Flight!!": five 25ml tastings followed by a 75ml glass of your favorite wine from the selection.
In Japan, we have a traditional concept called Nijūshi-sekki which divides the year into 24 distinct solar terms. We believe that the changing of seasons isn’t limited to just Spring, Summer, Autumn, and Winter; it is a continuous, delicate transition.
Take Spring, for example. There is a profound difference between the time when snow melts and buds first peek through (Usui -雨水), and the peak of the spring equinox (Shunbun -春分). As the ingredients on our plates change, so too do the flavors our bodies crave.
Because natural wine is a "living" reflection of nature, we update our wine list 24 times a year to perfectly harmonize with these micro-seasons. Our mission is to offer you a glass that vividly captures "the season of this very moment."
Our wine list received Silver Stars in 4 categories at Star Wine List of the Year Japan 2026, following 2 categories in 2025.
- What is the "Japanese Wine Flight!!"?
Our "Japanese Wine Flight!!" is a curated journey designed to introduce you to the authentic essence of Japan’s terroir.
Think of it as Japanese Wine 101. We hand-select wines made from varieties that are central to Japanese winemaking, offering a clear taste of the land’s unique character.
From the crisp, mineral notes of mountainside vineyards to the delicate, umami-rich profiles that define Japanese winemaking, this flight showcases the regional diversity of Japan’s premier wine districts.
The Flight Experience
- 5 Tasting Glasses: Five selected Japanese wines, served in 25ml pours.
- The Lineup: A rotating selection of Sparkling, White, Orange, Rosé, or Red—depending on the day’s best bottles.
- 1 Full Glass of Your Choice: After the tasting, choose your favorite of the five and enjoy a 75ml glass.
- The Focus: Distinctive Japanese varieties such as Koshu, Delaware, and Muscat Bailey A, alongside wines that express the diversity of Japan’s regions and winemaking styles.
Price: ¥7,000 per flight.
An optional pairing of five Hokkaido cheeses (3g each), selected to complement each wine, is available for an additional ¥1,500. The flight with cheese pairing is ¥8,500.
We invite you to taste the "now" of Japanese viticulture and winemaking, one glass at a time.